Recipes
Peak summer produce is only here for a few weeks. Here are three easy, no-fuss ways to make it last; strawberry jam, quick-pickled cucumbers, and herb-infused olive oil, all made in a Mason jar.
Most summer drinks make you choose between tasty and actually hydrating. These three Mason jar recipes are both! With full recipes, variations, and the Sunday batch-prep routine we actually use all summer.
32 teams, countless reasons to raise a glass. Here are three of our favorite tournament-inspired drinks — each one made and served straight from a reCAP Mason Jar, and all three better when made the day before kickoff.
For years we paid $6 a cup for cold brew. Then we realized a Mason jar and 12 hours does the same job. Here's exactly how we make it every week with the reCAP FLIP lid.
Infused water sounds fancier than it is. All you need is a Mason Jar, a reCAP POUR Lid, and whatever fruit or herbs you have on hand. Here are our favorite summer combinations and how to make them.
